"They'll never know it's vegetarian!"

PREP TIME 10 Min

COOK TIME 1 Hr

READY IN 1 Hr 10 Min

SERVINGS 6

INGREDIENTS

* 1 (12 ounce) package frozen burger-style crumbles

* 2 (15 ounce) cans black beans, rinsed and drained

* 2 (15 ounce) cans dark red kidney beans

* 1 (15 ounce) can light red kidney beans

* 1 (29 ounce) can diced tomatoes

* 1 (12 fluid ounce) can tomato juice

* 5 onions, chopped

* 3 tablespoons chili powder

* 1 1/2 tablespoons ground cumin

* 1 tablespoon garlic powder

* 2 bay leaves

* salt and pepper to taste

* add to recipe box Add to Recipe Box

DIRECTIONS

1. In a large pot, combine meat substitute, black beans, kidney beans, diced tomatoes, tomato juice, onions, chili powder, cumin, garlic powder, bay leaves, salt and pepper. Bring to a simmer and cover. Let the chili simmer for at least 1 hour before serving.

-julieliz http://allrecipes.com/