Basic Perogies This is a family favorite. The dough makes tender perogy,  not tough like store bought ones. by Fairy Godmother:  Archangel X...

A Fun & Easy Kids Recipe Whether you have snow on the ground or you're lucky enough to be surrounded by palm trees, you can st...

This is an easy recipe that I cook all the time. Great with mashed potatoes and green beans or corn. Use leftovers for meatloaf sandwi...

This is soooo cute I had to post it first.... Watermelon Pig Materials: 1 Round seedless watermelon 1 Pipe cleaner 1 Piece of pink ...

This Meatloaf recipe is short on preparation time because all you need to do is combine the ingredients, form them into the meat loaf sh...

Broa (Portuguese Corn Bread) This is a large (4 cup recipe). Place the following ingredients in the baking pan in order listed from to...

Ingredients: 1 small onion, chopped 1/2 lb. ground beef (or turkey or veal) 1 15 oz. can of tomato sauce 2 cups uncooked macaroni 1 can ch...

"Pierogi are originally a recipe from Slavic Pagan cultures of Eastern and Central Europe. Originally they were served exclusively a...

This is my own recipe for Tuna salad. Keep in mind that I was Pregnant and that's where the relish comes in, I NEEDED pickles. ...

Free Programs to store all of your recipes --Recipe Center Software  a freeware version of EGS' recipe management programs. This soft...