🌿☕ Lavender Milk Tea Bliss ☕🌿
Drift into a moment of pure relaxation with this soothing Lavender Milk Tea. Infused with delicate floral notes and creamy goodness, this drink is like a warm hug for your soul. Perfect for cozy afternoons or winding down before bed! 🌙✨
Ingredients:
🌿 Dried culinary lavender (1 tsp)
🍵 Black tea (1 tea bag or 1 tsp loose leaf)
🥛 Steamed milk (1 cup)
🍯 Honey or sugar (to taste)
💧 Hot water (½ cup)
Instructions:
Start by steeping the lavender and black tea in hot water for about 5 minutes to extract their delicate flavors. Strain and discard the lavender buds, then stir in a touch of honey or sugar for sweetness. Gently steam your milk until frothy and warm, then pour it over the tea mixture. Give it a gentle stir and enjoy the creamy, floral delight! 🌸☕
✨ Sip, relax, and let the lavender calm your senses! ✨
🌙 Lavender Moon Milk
Unwind with a dreamy Lavender Moon Milk—a calming blend of warm milk, gentle lavender, and a hint of sweetness. Perfect for a peaceful, restful evening.
Ingredients
1 cup milk (dairy or plant-based)
½ tsp dried culinary lavender (or a few drops lavender extract)
1 tsp honey or maple syrup
Pinch of cinnamon (optional)
Instructions
Gently heat milk in a saucepan with lavender (or stir in lavender extract after heating).
Stir in honey or maple syrup until fully dissolved.
Avoid boiling—just let it warm and steep 2–3 minutes.
Strain out lavender buds if using dried flowers.
Pour into a mug. Optionally, dust the top with cinnamon or decorate with a single lavender bud.
🍵🌹 ROSE CARDAMOM CHAI LATTE 🌹🍵
Floral, spiced, and so romantic! 🌹✨ This Rose Cardamom Chai Latte is the perfect drink for a cozy Friday night. Share with your tea-loving bestie!
Recipe:
1 chai tea bag
1 cup milk
1/2 tsp rose water
1/4 tsp cardamom
1 tsp honey
Instructions:
Steep chai in hot water. Steam milk with rose water, cardamom, and honey. Combine and enjoy!
Fruity meets creamy! Blend coconut milk’s subtle sweetness with a burst of blueberry for a bright coffee-infused start to your weekend.
INGREDIENTS:
• 1 shot espresso (or ½ cup strong coffee)
• ½ cup coconut milk (steamed)
• 1 tbsp blueberry syrup or purée
• Optional sweetener to taste
INSTRUCTIONS:
Brew your espresso; set aside.
Steam coconut milk; stir in blueberry syrup/purée.
Pour fruity coconut milk over coffee.
Adjust sweetness. Enjoy the lightly tropical, berry-flavored twist!